Enhancing The Guest Experience

It’s a busy Saturday night. Your bar is overflowing with customers eager to get their hands on something from your cocktail menu. But, because of the busy nature of bars, it can be hard to give your customers the attention they deserve. With so much to keep track of and so many drinks to make properly, your staff has too much on their plate to make sure their patrons don’t feel forgotten about. It’s no fault of your staff, it’s just what has been the status quo in bars since bars have existed. But not anymore. BarMinder gives your staff the freedom and flexibility to enhance the guest experience. 

people in a bar

Perfectly made drinks are the most obvious way to enhance the guest experience. In a hectic environment, some drinks are bound to slip through the cracks and taste a little different than they should. The BarMinder spouts make sure your drinks taste the same, no matter who’s making them. BarMinder spouts can be configured to pour a set amount and stop, or even provide a free-pour like experience to not interfere with the customer perception. Since they look just like a regular speed pourer, they don’t call attention to themselves, so your customers can focus on enjoying their cocktail and not the high-tech thing stuck on the bottles. On top of that, the spouts keep track of how much has left the bottle, taking care of the inventory for that bottle in real time. Without your customer ever noticing, the BarMinder spouts make your drinks consistent and keep your inventory done.

Guest relationships matter. Sometimes there isn’t enough time to properly build them. BarMinder’s inventory system takes the pains of inventory off your staff’s plate so they can take care of guests. The BarMinder Inventory System tracks every bottle from when it enters the establishment until it goes into the trash. By combining data from the spouts about every drop being poured at the bar with real-time counts of every bottle in storage, BarMinder lets you never have to count another bottle of liquor. Ever. Just slap a sticker to the neck of the bottle and check it into the hub system, your inventory is complete and provided to you in real-time on our hub at your bar or anywhere in the world on your phone. No more incorrect counts, no more hours wasted on counting bottles. You and your staff can focus on caring for customers and enhancing their experience at your establishment.

The BarMinder system is leading the way of the new era of digital liquor inventory management. In the 21st century, inventory should not be this hard. We have phones that can talk to space, why are you still walking around with pen and paper counting bottles? Liquor inventory should be easy, in real time, increase profits, and be able to be accessed anytime from anywhere. The BarMinder system does just that. By reducing shrinkage levels and eliminating the labor involved with inventory, staff can focus on the things that matter. Enhancing the guest experience is vital to success in the bar industry. BarMinder makes it happen.

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